Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, king prawns & pointed peppers biryani. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
King prawns & pointed peppers biryani is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. King prawns & pointed peppers biryani is something which I’ve loved my entire life. They are nice and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can have king prawns & pointed peppers biryani using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make King prawns & pointed peppers biryani:
- Prepare 2 medium onions sliced
- Take 1 sweet pointed pepper
- Make ready 350 g peeled & cooked king prawns
- Take Handfull of fresh coriander
- Prepare 1 teaspoon salt OR to taste
- Make ready 2 teaspoon TURMERIC /haldi powder
- Prepare 1/2 teaspoon chilli powder OR to taste
- Make ready Optional green chillies
- Prepare Optional chilli flakes
- Make ready 2 large plates of cooked rice
- Get 1/2 cup cooking oil
- Make ready Spring onion for garnish
- Prepare Preparation
- Get Defrost the king prawns and drain
- Get Slice 2 onions & slice the sweet pointed peppers
- Get You can substitute sweet pointed peppers for bell peppers
- Prepare The peppers will be used in stages
- Make ready You'll need 2 plates of hot cooked rice to add to the biryani
- Take Chop a hand full of coriander
- Prepare Slice the optional green chillies
It also means they are great to add to dishes with sauces as they can hold their own. A wide variety of king prawns options are available to you, such as variety, style. King Prawns on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists. Spicy Prawns in White Wine Sauce. by Cook Food Mood.
Steps to make King prawns & pointed peppers biryani:
- Heat the oil in a large pan/pot & add the sliced onions and only half the amount of sliced peppers. Cook on high heat stirring until the colour starts to change, add more oil if required.
- Add 2 teaspoon of TURMERIC /haldi powder and 1/2 teaspoon of chilli powder OR to taste depending on the amount of chilli hotness you prefer. Stir on high flame for around 3 minutes. Turn flame to low and cook for around another 5/10 minutes.
- Add optional chilli flakes, add the drained king prawns and the salt. Turn flame to medium & stir the contents. Cook until the king prawns release the excess water, turn flame to low if required, should take around 10/15 minutes.
- Add optional green chillies and the remaining sliced peppers (keep a few for optional garnish). Stir and cook on low for around 5 minutes.
- Add the the fresh chopped coriander. Add the cooked hot rice in small amounts & carefully stir it in.
- Garnish with spring onions and peppers. Enjoy 👌
King Prawns on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists. Spicy Prawns in White Wine Sauce. by Cook Food Mood. These are the king prawns farmed throughout South-East Asia. Eat by themselves or toss a couple into a cooked dish to make it look spectacular. Fun to peel at the dinner table.
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