My Mexican chimmichangers. With Mexican white Sauce. 😘
My Mexican chimmichangers. With Mexican white Sauce. 😘

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my mexican chimmichangers. with mexican white sauce. 😘. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

My Mexican chimmichangers. With Mexican white Sauce. 😘 is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. My Mexican chimmichangers. With Mexican white Sauce. 😘 is something that I have loved my whole life. They’re fine and they look wonderful.

Great recipe for My Mexican chimmichangers. Always wanted to try cooking these. They are gorgeous especially with the Salsa to dip and have crisp tortillas to dip in too. With Mexican white Sauce. 😘 Hello everybody, hope you are having an amazing day today.

To get started with this particular recipe, we have to first prepare a few components. You can have my mexican chimmichangers. with mexican white sauce. 😘 using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Mexican chimmichangers. With Mexican white Sauce. 😘:
  1. Get 3 Chicken breasts
  2. Make ready 175 g Cup Monteray jack cheese
  3. Get 4 oz can mild chillies. Or 2 fresh green chillies
  4. Take 1/2 Tsp ground Cumin
  5. Prepare 1 Cup Mexican White Sauce
  6. Prepare to Taste Salt n Pepper
  7. Take 4 floured Tortillas
  8. Prepare Butter for Brushing
  9. Take Salsa for Serving
  10. Take Preheat oven on 180°C / 400F

Creamy white and delicious sauce made of simple ingredients like cream cheese, sour cream and green chillies. The white sauce gives Chimichangas an amazing flavor and makes them super juicy on the inside. Chicken Chimichangas with White Cheese Cream Sauce. The best Chicken Chimichanga with cheese sauce you will find north of mexico.

Steps to make My Mexican chimmichangers. With Mexican white Sauce. 😘:
  1. Add water in a saucepan and bring to the boil. Add chicken breasts and simmer for 10 minutes on make sure the water covers the Chicken breasts. Or steam cook the chicken. When cooked take out drain and shred between two forks.
  2. In a bowl combine Chicken Cumin, Cheese, Chillies chopped, salt n pepper and white sauce. Give it a good mix then warm tortillas for a few secounds so they are more flexible.
  3. Place 1/4 of the chicken mix in the centre of each tortilla. Fold the two sidez towards the middle.
  4. Next fold the bottom and top over towards the middle so as its closed the chicken mix in. Then roll over to make chimmychanger.
  5. Add the chimmychangers to a baking dish or add parchment paper first save any sticking.
  6. Brush with butter and bake for 10-12. Enjoy with some salsa.and tortilla chips.
  7. Serve with salsa and a few jalepenos on top.

Chicken Chimichangas with White Cheese Cream Sauce. The best Chicken Chimichanga with cheese sauce you will find north of mexico. They are gorgeous especially with the Salsa to dip and have crisp tortillas to dip in too. Mexican White Dipping Sauce usually accompanies the salsa and chips you are served at local Mexican restaurants as an alternative dipping sauce; apparently, not everyone likes salsa. Truth be known, I often mix the two while waiting for my food to arrive.

So that’s going to wrap this up with this exceptional food my mexican chimmichangers. with mexican white sauce. 😘 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!