Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert
Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, matar ka halwa (sweet pudding with peas) – vegetable dessert. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook matar ka halwa (sweet pudding with peas) – vegetable dessert using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
  1. Prepare 1 cup Green Peas
  2. Make ready 1 cup Full Fat Milk
  3. Make ready 1/4 cup Fresh cream
  4. Make ready 1/4 cup Sugar
  5. Get 1/2 tsp Fennel seeds
  6. Take 1/2 tsp Cardamom powder
  7. Prepare 2 tbsp Ghee
  8. Make ready 4 Chopped pistachios
  9. Take 1 pinch salt
Instructions to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
  1. Heat ghee in a nonstick pan and add roughly chopped peas. Saute for 10 minutes in a low flame. Then add fennel seeds, milk, and fresh cream. - Cook for 10 minutes in low flame until the milk evaporates completely. Add sugar and simmer until it thickens. - It takes about 5-8 minutes. Then add chopped pistachios, cardamom powder, a pinch of salt with 1 tsp of ghee and mix well. - Serve delicious Pea Halwa is ready.
  2. Tips: - - Add sugar according to your taste.

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