Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crunchy spicy prawn. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crunchy spicy Prawn is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Crunchy spicy Prawn is something that I have loved my entire life. They are fine and they look fantastic.
Named so after Sion Koliwada (Fisherman's Village) in Mumbai, India. Lucky Me Pancit Canton sweet and Spicy w/ Quail Egg A Sri Lankan styrle Chilli garlic shrimp recipe perfect for all you spicy seafood Although slightly sweet you can distinguish the Sri Lankan devilled prawn recipe from other Asian. Dust the marinated prawns with corn flakes and corn flour.
To get started with this particular recipe, we must first prepare a few components. You can cook crunchy spicy prawn using 21 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crunchy spicy Prawn:
- Take Dry Mix - Mix all except for water. set aside
- Get 250 gr Strong flour (all purpose will do, if you dont have them)
- Take 1 tbsp corn flour
- Get 1 tbsp rice flour (optional)
- Prepare 1 tsp chili powder (add if you want hotter)
- Make ready 1 tsp himalayan salt
- Take 1 tsp chicken powder (knorr)
- Make ready 1 tsp garlic powderther
- Get 1 tsp white pepper powder
- Make ready 1/2 tsp baking soda
- Make ready Other: 1 litre of water (to bath)
- Get Wet marinate - Mix all and marinate the prawn for 30 minutes-1hr max
- Prepare 100 ml milk
- Make ready 1 tbsp chilli powder (less if you dont fancy spicy)
- Take 1 tsp white pepper
- Prepare 1 tsp Himalayan salt
- Prepare 1 tsp garlic powder
- Get 1 tsp chicken powder
- Make ready Other
- Make ready 15 king prawn
- Make ready oil to fry
I'm far from what you might call a sushi expert, but will give this answer an attempt. First make three cups of Japanese rice. This chilli prawns recipe is roughly adapted from the chilli chicken recipe on the blog except I haven't deep fried the prawns here. This recipe also involves brining the prawns to give a soft tender texture.
Instructions to make Crunchy spicy Prawn:
- Mixed all the dried mix. except for water. Set aside
- Mixed all wet inggredients and set aside
- Clean the prawn, and try to make it straight but cutting the middle part and straighten it
- Put all the prawn in wet marinate, leave it for 30 minutes -1ho
- Heat the pan with oil, make sure its hot (about 150).
- When the prawn ready, Prepare the water in a big bowl. Now,in batch, put this in the dried mix. make sure all cover with the battered.
- Then put coliander on top of the water bowl. Put the battered prawn into coliander and merge into the water bowl. just 1 time and just till it wet (very quick).
- Now, put this back into the dry batter. cover with more batter, but used your hand very lightly, just keep tossing till its all cover. repeat one more time. Then fried. Do this in a 2-3 batches.
- This is now should be crunchy, enjoy
This chilli prawns recipe is roughly adapted from the chilli chicken recipe on the blog except I haven't deep fried the prawns here. This recipe also involves brining the prawns to give a soft tender texture. This tasty triple-tested prawn recipe is the perfect dinner party starter. We earn a commission for products purchased through some links in this article. Stir in the peas and prawns until prawns are pink and no longer translucent.
So that is going to wrap this up with this special food crunchy spicy prawn recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
