Broccoli in cheese sauce
Broccoli in cheese sauce

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, broccoli in cheese sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Remove from the heat, add the grated cheese and mustard, a pinch of salt and some black pepper. Stir until the cheese is melted and well combined. Pour the cheese sauce over the broccoli and bake. DIRECTIONS Place broccoli in boiling water and add salt.

Broccoli in cheese sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Broccoli in cheese sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have broccoli in cheese sauce using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Broccoli in cheese sauce:
  1. Get 1 head broccoli
  2. Make ready 1 tbsp butter
  3. Make ready 1 tbsp plain flour
  4. Get 1/4 pints milk
  5. Prepare 1/2 tsp sugar
  6. Prepare 1/2 tsp yellow English mustard powder
  7. Make ready Salt and pepper to season
  8. Take 150 grams grated cheese

To make the sauce, heat the butter and milk over medium-low heat until hot. Stir in the garlic (if using), seasoned salt, black pepper, salt, and chili powder. Add the Velveeta and stir it until it's melted and creamy. Place the broccoli and water in a microwave-safe bowl.

Steps to make Broccoli in cheese sauce:
  1. Separate the florets and steam for 15 minutes
  2. In the meanwhile melt butter in a small pan, add flour and stir in. Keep stirring for a minute
  3. Slowly add the milk a little at a time and mix in well until you have a smooth but thick sauce. Stir in the sugar
  4. Add the mustard powder and seasoning, stir in well, remove from heat and sprinkle in the cheese and give the sauce a swirl so that the cheese goes through but doesn't quite mix in
  5. Put the broccoli into a small ovenproof dish and pour over the cheese sauce.
  6. Put the bowl into a hot oven at around 220ºC for 20 minutes

Add the Velveeta and stir it until it's melted and creamy. Place the broccoli and water in a microwave-safe bowl. Meanwhile, in a small saucepan, whisk the cornstarch, seasonings and milk until smooth. Drain well and transfer to a large ovenproof dish. In a medium large pot over low heat melt the butter, then whisk in the flour and salt, combine until smooth.

So that is going to wrap this up with this special food broccoli in cheese sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!