Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crab pepper fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crab Pepper Fry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Crab Pepper Fry is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have crab pepper fry using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crab Pepper Fry:
- Make ready 1/2 kg Crab's
- Get 1 Onion
- Take 1 Tomato
- Take 1 green chili
- Prepare leaves Few coriander
- Prepare 2 tsp ginger garlic paste
- Take 1 tsp Fennel seeds
- Prepare 1 tsp Turmeric powder
- Make ready 1/2 cup water
- Take 2 tsp cumin powder
- Take 3-4 tbsp sesame oil
- Get 1 tbsp black pepper powder
- Prepare to taste Salt
Steps to make Crab Pepper Fry:
- Grind onion and tomato to a fine paste and keep it aside.
- Heat oil in a pan, add Fennel seeds and let it splutter. Then, add ginger garlic paste and sauté for a minute.
- Add the pureed onion and tomates and sauté for another minute.
- Add crab, turmeric, pepper, cumin and mix.
- Add water, give it a mix and cover with a lid.
- Stir frequently to avoid masala sticking to the pan. - Once Crabs are cooked add chopped green chili, coriander leaves, mix and remove from stove.
- Serve hot or warm with Roti or rice.
So that is going to wrap this up for this exceptional food crab pepper fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!