My Poached Eggs & Avocado on Toast. πŸ’œ
My Poached Eggs & Avocado on Toast. πŸ’œ

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my poached eggs & avocado on toast. πŸ’œ. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Poached Eggs & Avocado on Toast. πŸ’œ is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. My Poached Eggs & Avocado on Toast. πŸ’œ is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook my poached eggs & avocado on toast. πŸ’œ using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Poached Eggs & Avocado on Toast. πŸ’œ:
  1. Take 1 thick slice of bread Toasted
  2. Take 1 Ripe Avocado
  3. Get 2 Eggs Poached
  4. Make ready to Taste Salt & Pepper
Instructions to make My Poached Eggs & Avocado on Toast. πŸ’œ:
  1. Add the bread in the Toaster. Add water to a saucepan add tsp white wine vinegar bring to the boil. The white wine helps the poached egg from breaking away.
  2. When boiling swirl around with a spoon as it settles add the egg.
  3. When toast is done butter and add Avocado and spread it around. Add salt and pepper.
  4. When the egg is done add on top of the Avocado. Serve hot

So that’s going to wrap this up for this exceptional food my poached eggs & avocado on toast. πŸ’œ recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!