Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, paneer-avocado tikka. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Paneer-Avocado Tikka is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Paneer-Avocado Tikka is something that I have loved my entire life. They’re nice and they look wonderful.
Paneer tikka recipe on tawa, in oven & air fryer. Tandoori paneer tikka is an immensely popular North Indian starter served in Indian restaurants. It is one of the most ordered vegetarian appetizer & is. Paneer Tikka is a popular and delicious tandoori snack where paneer (Indian cottage cheese Tikka basically means anything that is marinated and then baked or grilled or fried and paneer tikka is a.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have paneer-avocado tikka using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Paneer-Avocado Tikka:
- Make ready 200 grams paneer cubes
- Take 1/4 cup deseeded tomato
- Get 1/4 cup capsicum
- Take For marinating :-
- Make ready 2 tbsp avocado paste
- Get 1 tbsp mint leaves paste
- Prepare 1 tsp cilantro paste
- Prepare 2 tbsp roasted gram flour
- Prepare 1 tsp lemon juice
- Make ready 1 pinch turmeric powder
- Make ready 1 tsp kashmiri red chilli powder
- Get 1 tsp green chilli paste
- Take 1 tsp ginger-garlic paste
- Take 1 pinch garam masala powder
- Get 1 tsp sugar
- Prepare as required Salt
- Get 2 tbsp warm mustard oil
How to make Paneer Tikka-Oven and Stove top Method. Stove top method or Tawa fried Paneer tikka. Those who do not have oven can prepare Paneer tikka using a tawa Everyone loves this paneer tikka as a starter! Paneer cubes, onions and peppers are marinated in a creamy yogurt marinade that's rich in spices and full of flavors.
Instructions to make Paneer-Avocado Tikka:
- Combine all the ingredients for the marinate and whisk well.
- Add paneer cubes, tomato cubes - and capsicum cubes.
- Keep aside for half an hour.
- Thread the marinated paneer, tomato, capsicum cubes onto skewers.
- Heat oil on a nonstick grill pan and place the skewers on it.
- Fry until both the sides are brown.
Those who do not have oven can prepare Paneer tikka using a tawa Everyone loves this paneer tikka as a starter! Paneer cubes, onions and peppers are marinated in a creamy yogurt marinade that's rich in spices and full of flavors. Paneer is ideal for grilling as it gets super crisp edges but retains a soft centre. Serve on skewers with a refreshing relish for a vegetarian BBQ treat. This is the best Tandoori Paneer Tikka in the oven you'll ever make at home!
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