Cheddar Cups with Avocado Feta Mousse :
Cheddar Cups with Avocado Feta Mousse :

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheddar cups with avocado feta mousse :. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheddar Cups with Avocado Feta Mousse : is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheddar Cups with Avocado Feta Mousse : is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheddar cups with avocado feta mousse : using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheddar Cups with Avocado Feta Mousse ::
  1. Take 🌻Cheddar Cups 1 block (6 oz.) Cheddar Cheese, grated
  2. Prepare 🌻Avocado Feta Mousse:
  3. Make ready 2 avocados, peeled and pitted
  4. Prepare 1/2 cup crumbled feta cheese
  5. Prepare 1 Tbsp freshly squeezed lime juice
  6. Take 6 Tbsp milk
  7. Get 1/4 tsp black pepper
  8. Make ready 🌻Topping: 1-2 tsp finely chopped spinach Some red chilli flakes
Instructions to make Cheddar Cups with Avocado Feta Mousse ::
  1. 🌻Cheddar Cups: - Pre-heat oven to 350°F / 180°C and spray a small muffin tin with cooking oil or can use ramekin dishes. - On a parchment paper or Silpat-lined baking sheet, scatter shredded cheddar in small circular mounds, spaced at least an ounce apart. - Bake at 350°F / 180°C for about 8-10 minutes, when cheese is just turning golden.
  2. After removing from oven, let sit for 30-60 seconds and then lift cheddar rounds with spatula and fit into muffin tins or ramekin dishes - Press down to form cheese into cups. It's important wait 30-60 seconds before moving, so cheese isn't gooey, but then you must work quickly before it hardens completely. - Cool completely and then remove from muffin tin / ramekin dishes. - Spoon or pipe avocado feta mousse into each cup and top with some chopped spinach & sprinkle some chilli flakes.
  3. 🌻Avocado Feta Mousse: - Places avocado, feta, lime juice, milk, and black pepper in a blender and blend until a smooth mousse is formed.

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