Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert
Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, matar ka halwa (sweet pudding with peas) – vegetable dessert. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have matar ka halwa (sweet pudding with peas) – vegetable dessert using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
  1. Take 1 cup Green Peas
  2. Take 1 cup Full Fat Milk
  3. Make ready 1/4 cup Fresh cream
  4. Prepare 1/4 cup Sugar
  5. Get 1/2 tsp Fennel seeds
  6. Take 1/2 tsp Cardamom powder
  7. Get 2 tbsp Ghee
  8. Make ready 4 Chopped pistachios
  9. Prepare 1 pinch salt
Instructions to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
  1. Heat ghee in a nonstick pan and add roughly chopped peas. Saute for 10 minutes in a low flame. Then add fennel seeds, milk, and fresh cream. - Cook for 10 minutes in low flame until the milk evaporates completely. Add sugar and simmer until it thickens. - It takes about 5-8 minutes. Then add chopped pistachios, cardamom powder, a pinch of salt with 1 tsp of ghee and mix well. - Serve delicious Pea Halwa is ready.
  2. Tips: - - Add sugar according to your taste.

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