Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, avocado salsa salmon. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Avocado Salsa Salmon is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Avocado Salsa Salmon is something that I’ve loved my whole life. They are nice and they look fantastic.
Go all out with dinner tonight and make something special - something tropical like this incredibly delicious Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice! In a large bowl, mix oil, salt, pepper, and paprika. Spoon avocado salsa on top of the cooked salmon. Top with finely cut cilantro and enjoy!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook avocado salsa salmon using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Avocado Salsa Salmon:
- Prepare For the salsa:
- Take 2 tomatoes chopped
- Get 1 tbsp onion finely diced
- Prepare 1 tsp coriander leaf
- Get pinch chilli flakes
- Make ready 1 garlic clove minced
- Prepare 1 tsp lime juice
- Take 1 avocado diced
- Prepare 1/2 mango diced
- Make ready salt and pepper for seasoning
- Get For the salmon:
- Take 2 salmon steaks
- Prepare salt and pepper for seasoning
- Make ready 1 tbsp olive oil
- Prepare 1 tsp lemon juice
I've made something similar minus the avocado in the mango salsa. This recipe for grilled salmon with avocado salsa is so easy to make and is a guaranteed crowd (and family) pleaser. The salmon is seasoned with a mix of coriander, cumin, paprika, onion powder and. I use wild king salmon for this recipe, because that's what I catch.
Instructions to make Avocado Salsa Salmon:
- Pat the salmon steaks dry with kitchen paper towel - Season with salt and pepper and sprinkle over a little of the lemon juice - Heat the olive oil in a shallow pan over a medium to high heat - Add the salmon, flesh side down and cook for 4 minutes - Flip the salmon over and cook for 4 minutes to crispen the skin
- Make the salsa by mixing together the tomatoes, onion, coriander leaf, chilli, garlic, lime juice, avocado, mango and seasoning - Top each salmon steak with the salsa
The salmon is seasoned with a mix of coriander, cumin, paprika, onion powder and. I use wild king salmon for this recipe, because that's what I catch. But any salmon or large trout would work, as would any other big piece of fish, really. Consider making the salsa the night before so the flavors can develop in the fridge and so that you can have a super easy. Avocado and salmon is a classic combination.
So that’s going to wrap it up with this special food avocado salsa salmon recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
