Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tahu gejrot (fried been curd with sweet sour sauce). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tahu gejrot consists of tahu pong, a type of hollow tahu goreng (fried tofu) cut into small pieces. It is served with a thin and watery dressing that is made by blending palm sugar, vinegar and sweet soy sauce. It is usually served in a small earthenware bowl or layah, with ground garlic, pounded shallot. Kupat tahu: (lit: ketupat with tofu), ketupat rice cake, beansprout, served in thick sweet and spicy peanut sauce, common throughout Java, however the most popular.
TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook tahu gejrot (fried been curd with sweet sour sauce) using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce):
- Make ready For the sauce :
- Take 100 gram brown sugar
- Prepare 250 cc water
- Take 4 shallots, ground
- Make ready 2 red chillies, ground
- Get 4-5 bird's eye chillies, ground
- Get 2-3 tablespoons sweet soy sauce
- Prepare 2 tablespoons tamarind sauce
This tiny city contributes to many famous dishes known throughout Indonesia, such as empal gentong, mi koclok, nasi lengko, tahu petis, docang, and of course, tahu. Trova immagini stock HD a tema Tahu Gejrot Indonesian Fried Tofu Sweet e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Tahu Gejrot is an Indonesian fried tofu in sweet spicy sauce from Cirebon, a port town in West Java, Indonesia. The bean curd cakes and sauce can be prepared earlier and served when required.
Steps to make TAHU GEJROT (Fried Been Curd with Sweet Sour Sauce):
- Prepare the sauce by first disloving brown sugar in water.
- Add ground ingredients, sweet soy sauce and tamarind sauce.
- Simmer over low heat until the mixture boils. Lightly mash fried bean curd and pour the sauce over it.
- Serve garnished with fried shallots.
- Enjoy and happy cooking 😍
Tahu Gejrot is an Indonesian fried tofu in sweet spicy sauce from Cirebon, a port town in West Java, Indonesia. The bean curd cakes and sauce can be prepared earlier and served when required. Arrange them on a plate with the bean sprouts and shredded cucumber. Pobierz to zdjęcie Tahu Gejrot Street Food Dish Of Fried Tofu With Sweet And Spicy Sauce From Cirebon West Java teraz. Szukaj więcej w bibliotece wolnych od tantiem zdjęć stockowych iStock, obejmującej zdjęcia Bez ludzi, które można łatwo i szybko pobrać. "Goreng" simply means "fried' and fried tofu can be sauced in many different ways.
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