Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea
Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few ingredients. You can cook gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:
  1. Make ready 2 Cups For
  2. Get 1 & 1/2 cups Water
  3. Take 3/4 cup Milk
  4. Prepare 1 tsp Tea powder
  5. Take 1/2 tsp Roasted fennel powder
  6. Prepare 1/2 inch Grated ginger
  7. Take 2 Crushed Black pepper powder
  8. Prepare 1 medium piece or 4 tbsp Crushed jaggery
Steps to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:
  1. Heat water in a saucepan and allow it to boil. - Add tea powder, roasted fennel powder, crushed black pepper with ginger. Boil it for 2-3 minutes. - Now add milk and simmer for 3 minutes. Switch off the flame.
  2. Add crushed jaggery and mix well. Filter prepared chai into cups. - Gur wali chai is ready to serve.
  3. Tips: - - Adjust jaggery according to your taste. - Don’t add jaggery while boiling otherwise chai or tea may curdle. The acidity in the jaggery will curdle chai.

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