Turkish Menemen
Turkish Menemen

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, turkish menemen. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Turkish Menemen is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Turkish Menemen is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have turkish menemen using 24 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Turkish Menemen:
  1. Get 2 eggs
  2. Make ready 1 tsp fennel seeds
  3. Make ready 1 tsp cumin seeds
  4. Make ready 1/2 tsp mustard seeds
  5. Prepare 1/2-1 tsp chilli flakes
  6. Prepare 1/2 onion or 1 shallot sliced
  7. Prepare 1 knob grated ginger
  8. Take 1 garlic clove finely chopped
  9. Prepare 1/2 red pepper diced
  10. Prepare 6 vine tomatoes diced (mine are small)
  11. Prepare (Optional depending on the sweetness of the tomato, 1 tsp of sugar)
  12. Get 1 heaped tbsp of tomato puree
  13. Make ready 2-3 tsp water (depending on how liquid the tomatoes are)
  14. Take 2 tbsp olive oil
  15. Get 1 tbsp olive oil to serve
  16. Take 1 bunch flat leaved parsley chopped
  17. Make ready 100 grams yogurt
  18. Prepare 1 tsp crushed salt
  19. Get to taste Lemon juice
  20. Prepare Sea salt
  21. Prepare Black pepper
  22. Take Soda bread or crusty bread
  23. Make ready Butter (optional)
  24. Prepare 2-4 free range eggs depending on how hungry you are
Steps to make Turkish Menemen:
  1. Heat a small frying pan then throw in the oil, when it’s warm add the spices. (Fennel, cumin, mustard seeds and chilli flakes)
  2. Sauté them for a few minutes to allow them to release there aroma.
  3. Whilst it is sautéed chop up the tomato, pepper, onion, garlic & grate the ginger.
  4. Once the seed mixture has nicely heated through add the chopped up, ginger onion, garlic to the frying pan let them soften.
  5. Then add the tomato and pepper. Then water and tomato purée and give it a good stir.
  6. If your tomatoes are quite sour it’s time to add a tsp of sugar but make sure you taste it to see if it’s needed. Add salt and pepper.
  7. Whilst it is simmering, slice the bread and place in the toaster.
  8. When the sauce has thickened and all mixed together add the eggs. Leave to simmer on a low heat, it can help if you put on a lid if you have one.
  9. Whilst the eggs are cooking, make the sumac yogurt. Simply mix it together then chop up some parsley. Drizzle some olive oil over the egg mixture! It’s then ready to serve! Tuck in and enjoy 😊

So that’s going to wrap this up for this exceptional food turkish menemen recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!