Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, root beer bbq sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Root Beer BBQ Sauce is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Root Beer BBQ Sauce is something which I’ve loved my whole life.
This was a delightful switch from my normal bbq sauce. The flavor is a bit different, but different in a great way. Add the Apple Cider Vinegar, ketchup, Yellow Mustard. On this episode I show you how to make a quick and easy root beer BBQ sauce, Great for root beer bbq ribs, root beer bbq chicken and root beer bbq pulled.
To begin with this recipe, we must prepare a few ingredients. You can cook root beer bbq sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Root Beer BBQ Sauce:
- Take 8-10 oz. Root Beer
- Take 1/3 Cup Brown Sugar
- Make ready 1/4 Cup Ketchup
- Take 1 Squirt Mustard
- Get 1 Splash Balsamic Vinegar
- Get Hot Sauce (Your Discretion)
- Make ready 5 Shakes Worcestershire Sauce
- Take 1 Tbs. Soy Sauce
Easy homemade BBQ sauce perfect for dipping, slathering on sandwiches or dousing on burgers! Root Beer BBQ Sauce gets a rich flavor from the root beer added to the sauce! What will you pile this barbecue sauce on first? And not just any BBQ sauce, but a root beer BBQ sauce based on the vanilla bourbon version in my cookbook.
Steps to make Root Beer BBQ Sauce:
- By no means is this rocket science. It is just an arrangement of flavors. Add all ingredients into a pot and place on med-low heat. In my case, I did it on the grill. You can certainly do it on the stove top.
- Allow to simmer, while stirring occasionally. Sauce should reduce by about a half. I cooked other things on the grill while allowing this to heat up the whole time. Save the meat you want to use this sauce with for last.
- When meat is just about done, hit it with sauce. Flip the meat, get the alternate side. Allow to cook briefly (1 min) to allow the sauce to caramelize onto the meat. Quickly remove from heat.
- Serve. Place any remnants of the sauce on the side and use for dipping.
What will you pile this barbecue sauce on first? And not just any BBQ sauce, but a root beer BBQ sauce based on the vanilla bourbon version in my cookbook. Eddie was afraid that the sauce would taste TOO much like root beer, but alas. Root Beer - Please don't use diet root beer. It just won't taste as good in this recipe.
So that is going to wrap it up for this exceptional food root beer bbq sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!