Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, carmel sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Caramel Sauce is EASY to make! Spoon it over ice cream, swirl it into brownies, or add it to your. Caramel Sauce na Gawa sa EVAPORATED MILK Easy Homemade Caramel Sauce Recipe - No thermometer needed!
Carmel sauce is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Carmel sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have carmel sauce using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Carmel sauce:
- Prepare 1 cup Brown sugar
- Get 300 ml Thickend or whipp cream
- Get 60 grams Butter
- Make ready Vanila essence half tbsp
Caramel sauce is a wonderful topping for ice cream, cake, pie, and bread pudding. Carmel sauce will thicken upon standing. Stir occasionally to help it thicken. Poor over ice cream, cake, or any deserts.
Instructions to make Carmel sauce:
- Sab sa pahlay butter melt kar lain or us min cheeni add kr k pakain halky hath sa hilati rahain jb cheni achay sa melt ho jay or copper sa clr ki ho jay to us main vanila essence dal dain or phir chulhay sa utar k whipp cream dal k foran sa hilatay jain….
- Is ko banatay waqt anch medium low rakhni ha. Jb sauce thandi jo jay to kisi b bottle main dal k is ko fridge min rakh dain or kb zarurat ho kisi b sweet dish main istamal karain….
Stir occasionally to help it thicken. Poor over ice cream, cake, or any deserts. Simmer until the caramel dissolves completely. You will see that the sauce is smooth and thick in. The sauce is ridiculously easy: Just combine brown sugar, butter, half-and-half OR heavy cream, vanilla, and salt in a small saucepan. (I used heavy cream in this recipe because I was out of.
So that’s going to wrap this up for this special food carmel sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
