Eggplants in Blackpepper Sauce
Eggplants in Blackpepper Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, eggplants in blackpepper sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Eggplants in Blackpepper Sauce is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Eggplants in Blackpepper Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

By roasting the vegetables while you make the sauce, it comes together faster. Crispy sauteed Eggplant with Spicy Garlic Sauce is a beautifully rich dish that's perfect on steamed rice. This Eggplant recipe is a restaurant-style recipe. Add the eggplant in an even layer and let it sit, undisturbed, until it begins to soften.

To begin with this recipe, we have to prepare a few ingredients. You can have eggplants in blackpepper sauce using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Eggplants in Blackpepper Sauce:
  1. Make ready 2 eggplants, cut into cubes
  2. Prepare 3 garlics, smashed and chopped
  3. Prepare 1 green onion, chopped
  4. Take Oil for frying
  5. Take Some water or stock
  6. Make ready Blackpepper sauce

BTW, to add some protein, throw in half a cup of frozen peas. The eggplant is grilled until crispy and smoky, and then cooked in a rich savory garlic sauce. Although Asian eggplant generates better results, I've successfully cooked with regular eggplant. This is my default method to.

Steps to make Eggplants in Blackpepper Sauce:
  1. Heat the oil in a pan.
  2. Add the garlics and fry until fragrant.
  3. Add the eggplants. Stir and then add some water. Simmer until soften.
  4. Add the blackpepper sauce. Mix evenly.
  5. Then add the green onion just before serving.
  6. Turn off the heat and serve.

Although Asian eggplant generates better results, I've successfully cooked with regular eggplant. This is my default method to. Eggplant lovers, this is THE Recipe for you! Chinese Eggplant With Garlic Sauce with tender, moist eggplant and a sweet and savory sauce. And if you happen to be searching for eggplant in Great Britain or Canada, look for the word aubergine, which is French for eggplant, as it may be called that.

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