Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brown gravy. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Brown Gravy is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Brown Gravy is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have brown gravy using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Brown Gravy:
- Prepare 1/4 cup Flour
- Get 1/2 cup Vegetable Oil
- Take 1/2 tbsp Chicken Bouillon
- Prepare 1/2 tsp Garlic Powder
- Make ready 1/2 tbsp Soy Sauce
- Take 1 cup chicken broth
- Take 1 pinch Black Pepper
Steps to make Brown Gravy:
- Turn on the stove and set it to low to medium heat. In a small sauce pot, mix the flour and oil together. Use a whisk to mix everything thoroughly. Stir for about 3 mins. Make sure there is no clumps.
- Add the broth into the pot. Let it boil slightly before turning the heat down to low. Stir gravy and add the bouillon, garlic powder, soy sauce and black pepper. If the gravy is still watery get a tablespoon of broth and add a teaspoon of flour into a bowl. Mix it and add it into the gravy. Slightly let it boil by turning up the heat until gravy is thick and saucey then lower the heat and let it heat through. Keep stirring. Serve and enjoy.
So that is going to wrap it up for this special food brown gravy recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
