Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lentil curry #myfavouritecurry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Add curry powder and mix to bring out its flavour. Add rinsed and drained lentils, broth and tomatoes. Bring to a boil, reduce heat to medium low, and simmer uncovered until lentils and vegetables are. This lentil curry is easily made by simmering lentils, tomatoes, spices, and aromatics with coconut milk.
Lentil curry #myfavouritecurry is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Lentil curry #myfavouritecurry is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have lentil curry #myfavouritecurry using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lentil curry #myfavouritecurry:
- Get 1 cup brown lentils
- Prepare 4 cups water
- Make ready 1 medium onion chopped fine
- Get 1 tsp chilli powder
- Take 1 tsp barbeque spice
- Take 2 tsp curry powder
- Take 1/4 tsp garam masala
- Take 1/2 tsp jeera
- Prepare 1 tsp sugar
- Prepare 1 tbsp tomato puree
- Prepare 2 1/2 cups water
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Instructions to make Lentil curry #myfavouritecurry:
- Soak lentils in the 3 cups of water for 30 minutes.
- In a pot, saute onions with 2 tbsp oil till brown and soft and set aside.
- In a separate pot, boil the lentils for about 35 minutes or until soft then drain the water.
- Add your tomato puree to your onions pot with lentils, 2 1/2 cups water, spices (chilli powder, barbeque spice, curry powder, garam masala, jeera and sugar), and mix well. Simmer for another 10 minutes and serve with roti or rice.
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