Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy egg curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Marathi Egg Curry, Kerala Egg Curry, Egg Curry Andhara Style, Egg Curry In Kannada, Egg Curry Dhaba Stylre, Simple and tasty egg gravy, Egg curry masala dhaba style Egg Malai Masala. Today's recipe is a South Indian style spicy egg curry recipe I'm going to be talking about. Easy Egg Curry Recipe: Quick and Spicy Egg Curry Recipe that can be made easily at home using ingredients like egg,onion,green chilli,masala powder,red chilli powder. Spicy Egg curry is a dish prepared from boiled eggs cooked in a spicy tomato-onion based gravy.
Spicy Egg Curry is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spicy Egg Curry is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy egg curry using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Egg Curry:
- Make ready 6 boiled eggs
- Get 1 large onion
- Take 3 cloves garlic
- Make ready 1 large tomato
- Make ready 2 tbsp tomato paste
- Make ready 3 cardamoms
- Prepare 2 cloves
- Prepare 1 bay leaf
- Prepare Half inch cinnamon stick
- Make ready 1/4 tsp whole cumin seeds
- Prepare 2 tbsp mustard oil
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Take 3-4 green chillies (optional)
- Make ready Handful fresh coriander
- Get to taste Salt
As you can see my clicks. So you can see these are favorite of everyone on busy weekdays! This spicy and flavor-full egg curry is no different. But Spicy egg curry recipe in Bengali style is a very unique, delicious and flavourful dish of non-veg This egg curry recipe is very delicious but very easy to cook.
Steps to make Spicy Egg Curry:
- First boil the eggs. They should be hard boiled. Once they are boiled, remove the shells. Now in a bowl mix them with pinch of turmeric powder & salt. Leave them for 15mins. Then fry them in a pan with 1 tsp of oil for 2 to 3 minutes or until they get bit golden colour.
- Heat a pan with oil. Add the whole spices first. Then add onion & garlic. Sautés them for couple of minutes. Add fresh tomato. Mix them well.
- When tomatoes will get soft, add all the spices powder and tomato paste. Add little amount of water, so the spices don’t get burnt. Cook them for 5 minutes on medium heat. Then add green chillies. But it’s optional. We love spicy 🌶.
- Now add the fried eggs. Give them a good mix. Add little amount of water. Cover them with lid. Cook for 10 to 15 minutes on medium to low heat. You can add coriander at the end or before. Serve with plain rice or any kind of breads. ☺️
This spicy and flavor-full egg curry is no different. But Spicy egg curry recipe in Bengali style is a very unique, delicious and flavourful dish of non-veg This egg curry recipe is very delicious but very easy to cook. If you want to taste something new then. Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness!
So that is going to wrap this up for this exceptional food spicy egg curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
