Chickpea curry
Chickpea curry

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chickpea curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chickpea curry is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chickpea curry is something that I’ve loved my entire life.

EASY coconut curry with chickpeas and Indian spices. Chickpeas are simmered in a fragrantly spiced curry sauce mixture and garnished with fresh cilantro. This is the tastiest quick chickpea curry recipe I've ever eaten, inspired by south India & very much like a channa masala this vegan chickpea curry will. This chickpea curry is the ultimate healthy and easy weeknight dinner!

To begin with this recipe, we must first prepare a few ingredients. You can cook chickpea curry using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chickpea curry:
  1. Take 400 gr canned chickpeas
  2. Make ready 400 ml coconut milk
  3. Take 1 large onion chopped
  4. Prepare 2 garlic cloves mashed
  5. Take 1 ginger piece
  6. Make ready 1 tbs cumin
  7. Get 1 tbs ground coriander
  8. Get 1 tbs turmeric powder
  9. Make ready 1 tbs cinnamon
  10. Make ready 240 gr basmati rice
  11. Prepare A few cloves

If you're big on meat, then this could be the perfect veggie accompaniment. A great tasting curry from scratch will always call for a fair few spices. However, the really nice thing about this curry recipe is that all the spices are ones you can. This Easy Zucchini Chickpea Curry is a deliciously simple vegan dish.

Instructions to make Chickpea curry:
  1. In a pot, heat some olive oil and add the onion. Cook until golden. Then add the garlic and the ginger and let it cook for a few minutes.
  2. Add the spices and let them toast for a few seconds.
  3. Add the chickpeas and the coconut milk and cook for 10/15 minutes.
  4. While cooking the curry, boil some water with the cloves and cook the rice
  5. Serve the rice with the curry

However, the really nice thing about this curry recipe is that all the spices are ones you can. This Easy Zucchini Chickpea Curry is a deliciously simple vegan dish. Your whole family will love this flavorful and versatile one-pot meal. Chickpea spinach curry is tastier and healthier than any take-away, at a fraction of the price, and is How to make Chickpea Spinach Curry. This is one of the easiest curries I make at home, inspired by.

So that is going to wrap it up with this special food chickpea curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!