King Prawn Curry (Chinese Takeaway Style)
King Prawn Curry (Chinese Takeaway Style)

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, king prawn curry (chinese takeaway style). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

King Prawn Curry (Chinese Takeaway Style) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. King Prawn Curry (Chinese Takeaway Style) is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook king prawn curry (chinese takeaway style) using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make King Prawn Curry (Chinese Takeaway Style):
  1. Take 80 g Chinese Curry Concentrate,
  2. Prepare 240 g king prawns,
  3. Take 1 onion cut into bite sized pieces,
  4. Get 120 g chestnut mushrooms, chopped into halves,
  5. Get 100 g petit pois peas,
  6. Get Around 230ml water,
  7. Take Salt to season,
  8. Prepare 1/2 tsp MSG (optional),
  9. Prepare Spray cooking oil (I used coconut)
  10. Take Serving Suggestions:
  11. Get Pak choi,
  12. Prepare Egg noodles,
  13. Make ready Boiled or fried rice
Steps to make King Prawn Curry (Chinese Takeaway Style):
  1. Heat up a wok over a medium to high heat. Add in prawns and once the water is released from them remove and set aside for later. Spray the oil into the wok and add the onions. Fry for around 3-4 minutes.
  2. Add in the peas and MSG and toss everything together. Fry for a further minute. Season well with salt. Re-add the prawns. Stir.
  3. Add in the curry paste concentrate. Stir to incorporate. Next add the water in. Using a wooden spoon stir the paste continually until completely dissolved into the water. Bring to a simmer.
  4. Simmer gently, stirring now and then until the water begins to reduce down and the sauce thicken. Once it's thickened so it coats the back of the spoon remove from the heat.
  5. Serve up and enjoy with your choice of sides. :)

So that is going to wrap it up for this special food king prawn curry (chinese takeaway style) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!