🍲🍤Prawn Curry🍤🍲
🍲🍤Prawn Curry🍤🍲

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, 🍲🍤prawn curry🍤🍲. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

🍲🍤Prawn Curry🍤🍲 is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. 🍲🍤Prawn Curry🍤🍲 is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have 🍲🍤prawn curry🍤🍲 using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🍲🍤Prawn Curry🍤🍲:
  1. Get 500 gm Cleaned, de-veined and tail removed king prawns
  2. Take 4 cloves garlic finely chopped
  3. Take 5 small green chilies sliced finely
  4. Take 3 big green chilies slit open vertically or used whole
  5. Get 1 small onion 2 tsp salt (to taste) 2 tbsp ghee
  6. Prepare 1/2 tsp turmeric powder 1 tsp cumin powder
  7. Take 1 tsp coriander powder 1 tsp red chili powder (to taste)
  8. Take 1/2 tsp garam masala powder (all spice) 1/4 cup of water
  9. Make ready 2 tbsp beaten yogurt 4 tomatoes chopped 1 tbsp tomato paste
  10. Take Sliced ginger and chopped coriander for garnish
  11. Get Chat masala for topping
Instructions to make 🍲🍤Prawn Curry🍤🍲:
  1. In a bowl toss prawns with 1/2 tsp of salt and turmeric powder. Grill these prawns in butter at high flame for 1 min. (not more) and set aside in a bowl. - In a wok or frying pan, add 1 tbsp of ghee/butter and add onion, garlic and small green chilies. Fry them until they turn golden brown.
  2. Add in chopped tomatoes along with salt, red chili powder, coriander powder, cumin powder, and 1/4 tsp of turmeric powder. - - Mix and cover the wok/pan with a lid and reduce the flame to low. Allow the tomatoes to soften up. (you can use an immersion blender if the tomatoes don't soften up properly) It'll take about 15 mins.
  3. When the tomatoes have softened up to form a uniform curry base, add whole green chilies, yogurt and garam masala powder. Cook the masala for 5 mins. - Throw in the prawns and cover the wok. Cook for 4 mins max. - - Turn off flame, sprinkle some chopped coriander, ginger strips, some more green chilies and some chat masala powder. - Serve hot with naan, chapati or paratha.

So that is going to wrap this up for this exceptional food 🍲🍤prawn curry🍤🍲 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!