Mexican chicken fajitas
Mexican chicken fajitas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexican chicken fajitas. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mexican chicken fajitas is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mexican chicken fajitas is something that I’ve loved my whole life. They are fine and they look wonderful.

Halve, deseed and slice the pepper into thin strips, then peel, halve, and finely slice the onion. Slice the chicken lengthways into long strips, roughly the same size as the pepper strips. Put the peppers, onion, and chicken into a bowl with the paprika and cumin. Top with lettuce, cheese, tomato, sour cream and taco sauce.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mexican chicken fajitas using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mexican chicken fajitas:
  1. Get 2 chicken breast
  2. Prepare Salt and pepper
  3. Take 2 tsp oregano
  4. Prepare 2 tsp paprika
  5. Make ready 1 tsp cumin
  6. Take 1 tsp cinnamon
  7. Prepare 1 tsp garlic powder
  8. Take 4 tbs sunflower oil
  9. Take Lemon or lime juice
  10. Take 1 medium onion
  11. Get 1 medium red pepper
  12. Make ready 1 medium green pepper
  13. Take Sour cream, grated cheddar, tortilla and potatoes

One of the easiest dishes of the Mexican cuisine, fajitas are usually made with chicken, beef or shrimp. The marinade gives the fajitas such deep flavor, it tastes amazing! I usually put them to marinate the night before in the refrigerator, so the flavor really permeates the chicken completely! For the fajitas, heat the oil in a large non-stick frying pan.

Steps to make Mexican chicken fajitas:
  1. In a bowl,Mix the species with oil and lemon juice and whisk untill combined well.
  2. Coat breasts with this half of the mix from both sides and marinate for 20 minutes.
  3. Cut onion and pepper and marinate them with the rest of the seasoning.
  4. In a large pan, on high heat grill chicken on both sides for 4 minutes untill golden. Cook it for another 6-10 minutes untill well-done.
  5. Remove them aside. On medium heat, add onion and pepper and cook untill soft.
  6. Cut chicken half cut as shown in the photo and add to the pan untill combined.
  7. Serve with tortilla,sour cream, grated cheddar.

I usually put them to marinate the night before in the refrigerator, so the flavor really permeates the chicken completely! For the fajitas, heat the oil in a large non-stick frying pan. Add the garlic, fry for a further minute. Put them in a bowl, add the remaining ingredients and rub into the chicken with your hands. So dig in and get your hands dirty with these delicious chicken fajitas.

So that’s going to wrap this up for this special food mexican chicken fajitas recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!