Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chilli chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Garden At Home With Sarah Raven, Wide Range of Products Available Online Heat the oil in a large frying pan or wok over a medium heat. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until golden brown.
Chilli chicken is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chilli chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook chilli chicken using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilli chicken:
- Make ready 4 chicken breasts
- Make ready 1 tsp salt
- Get 1 tsp pepper
- Make ready 1 Egg
- Get 1/2 cup flour
- Prepare 1 green pepper, sliced
- Take 1 red pepper, sliced
Add the chorizo and fry for a few mins more. Stir in the peppers, then pour in the tomatoes, followed by a can of water, the stock cubes, chilli and oregano. Add the chicken strips and cook for a couple of minutes, then add the tinned tomatoes. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce.
Instructions to make Chilli chicken:
- Season the chicken with salt and pepper. - Cut the chicken into thin strips then coat in the egg wash and flour. - Shallow fry for a few minutes on each side, until golden brown. - Add the peppers and fry for another couple of minutes. Remove the chicken and peppers and set aside.
- In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. Stir and simmer the mixture reduces and is thick and slrupy. - Add back in the chicken and peppers and stir well in the sauce. Enjoy!
- For CHILLI SAUCE: - - 3 cloves garlic cloves, crushed - 1 red chilli, chopped - 3 tablespoons soy sauce - 2 tablespoons tomato puree - ½ cup water(100 mL) grind everything well to make the sauce.
Add the chicken strips and cook for a couple of minutes, then add the tinned tomatoes. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home. There are so many ways this chicken appetizer is made. Heat the oil in a large pan and fry the onion until softened.
So that is going to wrap it up for this exceptional food chilli chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
