Chettinad Chicken Curry
Chettinad Chicken Curry

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chettinad chicken curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Learn How To Make Chettinad Chicken Curry Recipe, a South Indian Chicken Recipe by Chef Varun Inamdar. Make this delicious and spicy Chettinad Chicken. From Tamilnadu in South India, Chettinad chicken curry is quite fiery. There's no reason why you can't reduce the chilies to suit your own palate though.

Chettinad Chicken Curry is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chettinad Chicken Curry is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chettinad chicken curry using 26 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chettinad Chicken Curry:
  1. Get To Marinate:
  2. Prepare 1 . Chicken - 1 whole baby chicken (1 kg)
  3. Make ready 2 . Yogurt - 1/4 cup
  4. Get 3 . Salt - as needed
  5. Prepare 4 . Turmeric - 1/2 tsp
  6. Get To Grind:
  7. Make ready 1 . Red chillies - 7 (Dry)
  8. Take 2 . Kashmiri red chillies - 5 (Which gives you nice colour)
  9. Take 3 . Coriander seeds - 1 tbsp
  10. Take 4 . Pepper corns - 1 tbsp
  11. Make ready 5 . Cumin seeds - 1 tsp
  12. Get 6 . Fennel seeds - 1 tsp
  13. Prepare 7 . Coconut - 1/3 cup
  14. Get Other Ingredients:
  15. Prepare 1 . Gingelly Oil - 2 tbsp
  16. Get 2 . Bay leaf - 2
  17. Prepare 3 . Cinnamon - 1 stick
  18. Get 4 . Cloves - 4
  19. Make ready 5 . Cardamon - 4
  20. Take 6 . Small onion - 1 cup
  21. Take 7 . Tomato - 2 small
  22. Prepare 8 . Ginger garlic paste - 1 tbsp
  23. Make ready 9 . Green chilli - 1 silted
  24. Get 10 . Curry leaves - 1/4 cup
  25. Get 11 . Salt - as needed
  26. Get 12 . Coriander leaves - for garnish

Anyway now i have found that and immediately made it and took. Chicken Chettinad or Chettinad chicken is a classic Indian recipe, from the cuisine of Chettinad. It consists of chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions. Chettinad chicken curry is the bomb dot com.

Instructions to make Chettinad Chicken Curry:
    1. Cut the baby chicken into small pieces and wash thoroughly in running water minimum 5 times. - - 2. Marinate the chicken under the topic "To Marinate" for atleast 1 hour in fridge. - - 3. Heat a kadai dry roast all the ingredients under the topic "To Grind". Keep the flame into low don't burn the masalas. Cool and grind into smooth paste by adding needed water. Keep this aside.
    1. Now puree the shallots and tomato separately and keep aside. Prepare Ginger Garlic paste. - - 5. Heat kadai add oil. Once hot add cinnamon, bay leaf, cardamon and clove. Now add curry leaves. Once it done add the onion puree and saute until onion raw smell goes off. - - 6. Now add Ginger garlic paste and green chilli. Saute until raw smell goes off. Now add marinated chicken and saute for 3 to 4 minutes in medium flame.
    1. Now add tomato puree, ground paste and salt. - - 8. Add 2 cups of water and check the salt. Close with lid and cook untill chicken done 90%. - - 9. Open the lid and cook in low flame till chicken done completely. Oil will come out of the sides and form a thin layer top of the gravy. This is the right consistency to switch off the flame.
    1. Garnish with coriander leaves and serve hot with rice.

It consists of chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions. Chettinad chicken curry is the bomb dot com. Learn how to make a ridiculously delicious Chettinad chicken curry - or maybe I should say Chettinad-inspired chicken curry - since I am not sure how. Cooking this Chettinad chicken curry involves three steps. The first step involves dry-frying the spices and grinding to a paste.

So that’s going to wrap it up with this special food chettinad chicken curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!