Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spinach artichoke chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spinach Artichoke Chicken is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Spinach Artichoke Chicken is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have spinach artichoke chicken using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Artichoke Chicken:
- Get Container Spinach Artichoke Dip
- Prepare Shredded mozzarella
- Take Shredded cheddar
- Prepare chicken tenders
Steps to make Spinach Artichoke Chicken:
- Preheat oven to 375, spread spinach dip over chicken while oven preheats
- Sprinkle shredded cheeses on top of mixture. I didnt measure, I just topped it until it was to my liking. If I had to guess..maybe 3/4 cup mozzarella and 1/2 cup cheddar.
- Bake until cooked through and cheese is browned. 20-30 minutes. Just depends on the thickness of tenders. Mine were small.
So that’s going to wrap it up for this special food spinach artichoke chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
