Chinese Mixed Rice with Chicken Broth
Chinese Mixed Rice with Chicken Broth

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chinese mixed rice with chicken broth. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chinese Mixed Rice with Chicken Broth is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chinese Mixed Rice with Chicken Broth is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese mixed rice with chicken broth using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese Mixed Rice with Chicken Broth:
  1. Take 350 grams Uncooked white rice
  2. Prepare 200 ml Cooking broth from boiling chicken
  3. Make ready 40 grams Bamboo shoots cooked in water
  4. Prepare 40 grams Carrot
  5. Prepare 1 Dried shiitake mushrooms
  6. Take 1/2 tsp Soy sauce
  7. Make ready 1/2 tsp Sesame oil
Instructions to make Chinese Mixed Rice with Chicken Broth:
  1. Strained cooking broth from boiling the chickencontains salt. If the liquid is too salty, add some water to adjust the taste. Rinse the rice. - - https://cookpad.com/us/recipes/153769-how-to-cook-moist-chicken-breast-for-boiled-chicken
  2. Cut the carrot, bamboo shoots, and the rehydrated shiitake mushrooms into small cubes. I think the taste will be balanced if the total of the other vegetables equals the amount of rice (about 180 g).
  3. Put the rice into a rice cooker, fill the cooking liquid up to the mark for making 1 rice cooker cup's worth of rice. Add the vegetables on top and pour in the soy sauce and the sesame oil, and stir well. Then press start.
  4. Once the rice is has finished cooking, mix it up, and you're all done. The sesame oil will give your rice a nice, glossy sheen.
  5. Make fluffy egg-drop soup using the same cooking liquid - - https://cookpad.com/us/recipes/145855-fluffy-egg-drop-soup-with-boiled-chicken-broth

So that’s going to wrap it up with this exceptional food chinese mixed rice with chicken broth recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!