Tumeric Jallop Rice with chicken wings
Tumeric Jallop Rice with chicken wings

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tumeric jallop rice with chicken wings. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tumeric Jallop Rice with chicken wings is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tumeric Jallop Rice with chicken wings is something which I have loved my whole life.

With Black Pepper Extract for Absorption. Price Match Promise - Why Pay More? Seasonal Sale On All Selected Products Tumeric Jallop Rice with chicken wings its yummy. Rice tomatoes pepper and onion garlic and ginger Spices seasoning Tumeric peas and carrot oil Steps.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tumeric jallop rice with chicken wings using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tumeric Jallop Rice with chicken wings:
  1. Make ready Rice
  2. Take tomatoes
  3. Prepare pepper and onion
  4. Take garlic and ginger
  5. Make ready Spices
  6. Make ready seasoning
  7. Make ready Tumeric
  8. Make ready peas and carrot
  9. Take oil

See recipes for Tumeric Jallop Rice with chicken wings, Jallop rice too. Tumeric Jallop Rice with chicken wings. Rice, tomatoes, pepper and onion, garlic and ginger, Spices, seasoning, Tumeric, peas and carrot Ayyah's Kitchen. Jollof rice with smoked fish. rice, medium smoked fish, Red pepper, onion (blended), Carrots (diced), Vegetable oil, Maggi, salt, curry, thyme, ginger garlic powder, Water Phartee's Meal.

Steps to make Tumeric Jallop Rice with chicken wings:
  1. Parbiol ur rice and keep it aside blend ur tomatoes pepper ginger and garlic keep them aside cut ur carrot to ur desired shape boil the peas and keep them aside
  2. In a cooking pot heat ur oil Add the blended tomatoes with pepper ginger and garlic add little water add seasoning of ur choice with spices add tumeric allowed the water to boil then add ur parboil rice when it almost done u can add ur carrot and peas and close it for like 5min then its done garnished it with ur chicken wings and enoy

Rice, tomatoes, pepper and onion, garlic and ginger, Spices, seasoning, Tumeric, peas and carrot Ayyah's Kitchen. Jollof rice with smoked fish. rice, medium smoked fish, Red pepper, onion (blended), Carrots (diced), Vegetable oil, Maggi, salt, curry, thyme, ginger garlic powder, Water Phartee's Meal. Add the tomato purèe and mix well. Drain the rice and stir it into the chicken. When water comes to boil return the chicken thighs (skin side up), transfer everything to the preheated oven (or cover with the lid) and cook until all the water is absorbed by the rice, and chicken thighs are tender and cooked through.

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