My Chicken Pesto Spaghetti
My Chicken Pesto Spaghetti

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my chicken pesto spaghetti. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

I need to begin this post by telling you I am very picky. Chicken is coated with pesto and layered in a cheesy spaghetti squash bake in this creative twist on baked pasta that your family will love. Place spaghetti squash on a microwave-safe plate and cut small slits in it with a knife. This stuffed spaghetti squash recipe is magic.

My Chicken Pesto Spaghetti is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. My Chicken Pesto Spaghetti is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my chicken pesto spaghetti using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Chicken Pesto Spaghetti:
  1. Take 1 handful bunch of Dried Spaghetti enough for 2. I use Wheat
  2. Get Half the breast of a small rotisserie chicken
  3. Take 2 tbls already made Pesto in a jar with olive oil
  4. Prepare 1 tbls Sundried tomatoes in a jar olive oil, chopped
  5. Get 1 tbls Parmigiano Reggiano cheese grated
  6. Make ready Add 1/4 Tsp black cracked pepper
  7. Make ready Pine nuts to garnish but I used edible seeds with some nuts

Your family will love this amazing pasta dish. This chicken spaghetti recipe is one of our favorite simple weeknight dinner recipes that we make time and time again. So much flavor with minimal prep time in the kitchen. This cheesy, loaded Chicken Pesto Spaghetti Squash is a healthy low-carb and high protein dinner the whole family will love!

Instructions to make My Chicken Pesto Spaghetti:
  1. Cook the pasta in a pot of salted boiling water.
  2. While the spaghetti is cooking pull off the chicken in shreds or take off the breast and shred it with two forks
  3. Combine the pesto with the chicken and add the Sundried Tomatoes, then strain the spaghetti and combine the mix with spaghetti.
  4. Add the cheese and mix the add it all to a serving plate and add a little crumbled pine nuts to the top I used salted seeds on mine.

So much flavor with minimal prep time in the kitchen. This cheesy, loaded Chicken Pesto Spaghetti Squash is a healthy low-carb and high protein dinner the whole family will love! You can easily substitute other kinds of meat for the chicken in this pesto spaghetti squash recipe. Cubes of turkey, pork or beef will all work. Pesto chicken with spaghetti squash is a gluten-free pasta alternative that is packed with nutrition!

So that’s going to wrap this up for this exceptional food my chicken pesto spaghetti recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!