Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken corn soup with croutons and fish crackers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Corn Soup with Croutons and Fish crackers is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Corn Soup with Croutons and Fish crackers is something that I have loved my whole life. They are nice and they look fantastic.
Today I'm going to make chicken corn soup with with fish crackers. Its a very simple and quick recipe that u can try. The soup needs only bread, or traditional oyster cracker. Fish Alternatives Use a relatively firm, mild fish that won't disintegrate in the soup, such as pollack, orange roughy, or ocean perch.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken corn soup with croutons and fish crackers using 17 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Corn Soup with Croutons and Fish crackers:
- Get 1 full chicken
- Make ready 7-8 Whole black pepper
- Get Salt
- Make ready 3 eggs
- Prepare 1/2 tin Sweet corn(1/2 grinded, 1/2 full)
- Get 2 cup corn flour or according to consistency of soup
- Make ready 3 tbsp Soya sauce for broth
- Take 3 tbsp chilli sauce for broth
- Prepare 1 tbsp Black pepper powder
- Get Croutons
- Make ready 6 bread slices
- Prepare 1 tsp oregano leaves
- Get Oil for deep frying
- Take Butter paper for absorbing oil
- Prepare Fish crackers
- Take 1 packet fish crackers
- Take Oil for deep frying
This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! I always have little bags of shredded cooked chicken in the freezer so I almost always throw that in, which is why I am sharing this Chinese Corn Soup with chicken in it it. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a Cooking chicken and corn soup by using the readily available cream corn in a can like my mom is the easiest way.
Steps to make Chicken Corn Soup with Croutons and Fish crackers:
- Boil chicken into water with salt and whole black pepper. Boil it for 1 hour with medium heat.
- When chicken pieces fully done and broth colour change into yellowish colour. Then take out chicken into a plate and grind chicken pieces.
- Now add sweet corns, black pepper powder, soya sauce and chill sauce and bring it boil.
- Now add corn flour (dissolve in water)slowly slowly and stir it continuously. Soup consistency should not be thick or watery. Cook it for another 2 minutes.
- Now add eggs slowly slowly and stir it well. After a minute close the stove.
- At the last add chicken pieces.
- Serve it hot.
- For croutons:
- Cut bread slices into 1" square pieces.
- Now deep fry them on medium heat till they become golden brown.
- Dish out on butter paper to absorb excess oil and immediately sprinkle oregano leaves. Serve it hot.
- Fry fish crackers and serve it hot too.
- Serve hot Soup with croutons, fish crackers, soya sauce, chilli sauce and vinegar (with green chillies init)
- Always use wooden spoon, because silver or steal spoon will make it watery.**
Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a Cooking chicken and corn soup by using the readily available cream corn in a can like my mom is the easiest way. I bet you would like to prepare. Chicken Casserole with Corn and Peas - Eat at Home. This is a good weeknight supper.
So that is going to wrap this up for this exceptional food chicken corn soup with croutons and fish crackers recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
