Chicken & butter bean bake
Chicken & butter bean bake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken & butter bean bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken & butter bean bake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken & butter bean bake is something that I’ve loved my whole life. They are fine and they look fantastic.

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To get started with this recipe, we have to prepare a few ingredients. You can cook chicken & butter bean bake using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken & butter bean bake:
  1. Prepare 4-6 chicken thighs
  2. Prepare 200 g tin butter beans
  3. Take 1 carrot
  4. Prepare 1 small onion or 1 leek
  5. Get 2 sticks celery
  6. Get Half red pepper
  7. Prepare 300 ml chicken stock
  8. Make ready Thyme or mixed herbs
  9. Take Spinach (fresh or frozen)

The chicken recipes that follow are all regular fixtures in my kitchen. There are easy one-pan wonders like Slow Roasted Garlic and Lemon Chicken, Italian Roast Chicken With Peppers and Olives], [Spanish Chicken with Chorizo and Potatoes, and - of course - One Pan Sage and Onion Chicken and Sausage. If you like a little spice with your chook, may I recommend Curry In A Hurry or Mughlai. Chicken is a truly delicious ingredient - from classic curries to time-saving traybakes, we've got all the tasty chicken recipes you'll need.

Steps to make Chicken & butter bean bake:
  1. Turn the oven to 180 degrees
  2. Chop the veg into small pieces and fry for 5 minutes
  3. Place veg in bottom of roasting dish
  4. Fry the chicken until nicely coloured and add to the roasting dish
  5. Add the butter beans, spinach, stock and herbs. Grind some black pepper over the chicken
  6. Place in the oven for 45 - 60 minutes
  7. Serve with rice

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