My Chilli BBQ Chicken Thighs 😋
My Chilli BBQ Chicken Thighs 😋

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, my chilli bbq chicken thighs 😋. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Chilli BBQ Chicken Thighs 😋 is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. My Chilli BBQ Chicken Thighs 😋 is something that I’ve loved my entire life. They are fine and they look wonderful.

These succulent juicy skewered chicken thighs are delicious and real easy to do in no time at all with this tried and tested great recipe. This recipe for grilled BBQ chicken thighs, with homemade barbecue sauce, is a winner. Directions for a baked version are included. However, chicken thighs are often overlooked, but their dark meat has much more flavor and they are easier to cook because they don't dry out as easily.

To get started with this recipe, we must first prepare a few ingredients. You can have my chilli bbq chicken thighs 😋 using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Chilli BBQ Chicken Thighs 😋:
  1. Get 7 Chicken thighs
  2. Take Some Chilli oil
  3. Take 1 Cup Red BBQ Sauce

This is indeed an easy recipe and it's yummmm 😋😋 tried it during the lockdown and I must say there's no need to crave for restaurant Chilli chicken anymore. Chicken thighs, one of the competition BBQ meats, are cooked to juicy, tender perfection on the Traeger with wood-fired flavor. Now, take your chicken thighs and…kind of roll them so the skin is wrapped completely around, and as little of the meat is exposed as possible. Let them rest for just a couple of minutes and dig in.

Steps to make My Chilli BBQ Chicken Thighs 😋:
  1. Add the thighs on parchment paper in a roasting tray. Just lift the skin up a little then add a 1/2 tsp chilli oil inside the skin then add the BBQ sauce all over the top. Marinate for 2 hours the thighs on parchment paper
  2. Add them to a preheated oven 150 for 1 hour slowly cooking. Check they are cooked if not add back for a further 20 minutes
  3. When they are done let them cool before serving. The difference from slow cooking them the chicken tastes of the chilli and sauce right through. I had mine with some sweetcorn.

Now, take your chicken thighs and…kind of roll them so the skin is wrapped completely around, and as little of the meat is exposed as possible. Let them rest for just a couple of minutes and dig in. These chicken thighs combine all of the classic flavors — smoky, spicy, sweet, and tangy — that lovers of good old-fashioned barbecue crave. On a large rimmed baking sheet, arrange chicken and rub each piece with dry rub, coating thoroughly. Cover the pan tightly with plastic wrap; refrigerate.

So that’s going to wrap this up with this exceptional food my chilli bbq chicken thighs 😋 recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!