Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy potatoes with chicken liver (sambal goreng kentang ati). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Spicy Potatoes with Chicken Liver (Sambal Goreng Kentang Ati) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Spicy Potatoes with Chicken Liver (Sambal Goreng Kentang Ati) is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy potatoes with chicken liver (sambal goreng kentang ati) using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Potatoes with Chicken Liver (Sambal Goreng Kentang Ati):
- Get 2/3 kg potatoes
- Take 1/3 kg chicken liver
- Prepare 200 gr long red chilies
- Prepare 1 red onion
- Take 6 garlic cloves
- Get 2 lemongrass
- Take 1 cup coconut milk
- Get 2 kaffir lime leaves
- Prepare 2 bayleaves
- Make ready 1 tsp salt
- Get 1/2 tsp sugar
- Take 2 tbsp cooking oil
- Get Cooking oil for deep frying
Dice potatoes, grind red onion, garlics, long red chilies. Deep fry diced potatoes and chicken liver. Cut chicken liver into small pieces. Pre-heat saute pan, put cooking oil in, add all ground inggredients, stir until its cooked, add lemongrass, salt, sugar, kaffir lime leaves, bayleaves, mix well.
Instructions to make Spicy Potatoes with Chicken Liver (Sambal Goreng Kentang Ati):
- Dice potatoes, grind red onion, garlics, long red chilies.
- Deep fry diced potatoes and chicken liver.
- Cut chicken liver into small pieces.
- Pre-heat saute pan, put cooking oil in, add all ground inggredients, stir until its cooked, add lemongrass, salt, sugar, kaffir lime leaves, bayleaves, mix well.
- Add potatoes and chicken liver, mix well.
- Add coconut milk, stir properly.
- Cook until the coconut milk reduces.
- Enjoy with rice or bread.
Cut chicken liver into small pieces. Pre-heat saute pan, put cooking oil in, add all ground inggredients, stir until its cooked, add lemongrass, salt, sugar, kaffir lime leaves, bayleaves, mix well. Spicy Potatoes with Chicken Liver (Sambal Goreng Kentang Ati). Here is how you achieve that. How to Prepare Appetizing Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts ; Easiest Way to Make Delicious Brownie Peanut Butter Cake Pancakes 🥞 How to.
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