Sweet Spiced Chicken Liver in Dark Soy Sauce
Sweet Spiced Chicken Liver in Dark Soy Sauce

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet spiced chicken liver in dark soy sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Sweet Spiced Chicken Liver in Dark Soy Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Sweet Spiced Chicken Liver in Dark Soy Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet spiced chicken liver in dark soy sauce using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet Spiced Chicken Liver in Dark Soy Sauce:
  1. Take A. Boiled & drained
  2. Make ready 300-350 g boiled chicken liver
  3. Make ready B. Sauté until fragrant
  4. Make ready 1 tbsp finely minced garlic
  5. Make ready 1 tbsp finely julienned ginger
  6. Take 1 tsp turmeric powder
  7. Take 1 lemon grass - bruised
  8. Prepare 1 star anise
  9. Take 1 cinnamon
  10. Get 2 (or more) small chillies - bruised
  11. Take C. Seasoning
  12. Take 1/4 C water
  13. Get 1 tbsp dark soy sauce
  14. Prepare 1 tbsp sugar
  15. Prepare 1/2 tsp chicken seasoning powder
  16. Prepare 1 tsp corn starch (opt)
  17. Make ready Dash ground pepper
  18. Make ready Note: Add finely chop oriental corriander at the end
  19. Take only for those who love this herb 😉

You'll find it near the poached chickens, roast ducks, and roast pork. Add the vegetable oil and butter to the pan, and heat until the butter starts to. Sweet Spiced Chicken Liver in Dark Soy Sauce step by step. Prepare all ingredients. chicken livers are cleaned, boiled, drained and keep aside.

Steps to make Sweet Spiced Chicken Liver in Dark Soy Sauce:
  1. Prepare all ingredients. chicken livers are cleaned, boiled, drained and keep aside.
  2. Sauté B until fragrant. Add in A (chicken liver) and stir for a minute or two over medium low heat. Next, season with C. Adjust seasoning accordingly. Add few more tbsp of water if necessary for some extra gravy/sauce (opt). Stir to evenly coat the liver. Remove from the heat.
  3. Garnish and serve with warm white rice.

Sweet Spiced Chicken Liver in Dark Soy Sauce step by step. Prepare all ingredients. chicken livers are cleaned, boiled, drained and keep aside. Add in A (chicken liver) and stir for a minute or two over medium low heat. Add few more tbsp of water if necessary for some extra gravy/sauce (opt). Sweet Spiced Chicken Liver in Dark Soy Sauce.

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