Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken tikka legs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken tikka legs is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chicken tikka legs is something that I’ve loved my entire life. They’re fine and they look fantastic.
Check Out Great Products On eBay. Place the chicken thighs on the wire rack then pour over the curry paste/sauce. Push the sauce into the slices then place into the oven. Put the chicken into the bowl and cover the marinade over each piece, rubbing it into the slits of the meat.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken tikka legs using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken tikka legs:
- Make ready Chicken legs 2 kg (8 pieces)
- Make ready 2.5 tsp Salt
- Prepare 2 tsp Red chilli powder
- Get 1 tsp Meat tenderizer
- Get 2 tbsp Ginger/garlic paste
- Make ready 1/2 cup Lemon juice
- Prepare 2 tsp Garam masala
- Get 3 tsp Zeera crushed
- Get 4 tbsp Oil
- Make ready 4 tbsp Yogurt
In a shallow dish, rub salt over the drumsticks. Then rub the spice paste evenly over them. Cut deep incisions into the chicken flesh with a small, sharp knife. Place the chicken into a bowl and sprinkle over the salt and the juice of two lemons, massaging into the chicken until well.
Instructions to make Chicken tikka legs:
- Make cuts in legs and then apply the salt, red chilli powder, zeera, garam masala, lemon juice, meat tenderizer, ginger and garlic paste.
- Add yogurt and oil too. Mix it very well and rub it in between the cuts.
- Keep refrigerated.
- Bbq over hot coals for about 15 minutes till done.
- Serve with any chutney and enjoy.
Cut deep incisions into the chicken flesh with a small, sharp knife. Place the chicken into a bowl and sprinkle over the salt and the juice of two lemons, massaging into the chicken until well. Make your weeknight dinner cheap and cheerful with our chicken drumstick recipes. Throw them in a chicken traybake or coat them in a sticky, spicy sauce to make the ultimate party food. Tandoori chicken gets its name from the bell-shaped tandoor clay oven which is also used to make naan, or Indian flatbread.
So that is going to wrap it up for this special food chicken tikka legs recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
