Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken with the taste of sour grape. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken with the taste of sour grape is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken with the taste of sour grape is something which I have loved my whole life. They’re fine and they look fantastic.
Great recipe for Chicken with the taste of sour grape. It is very popular in north of Iran that people add a sour flavor to the chicken and meat by using different ingredients like pomegranate paste, sour Plums or sour grape. It gives a unique taste to a food and makes it so delicious.. We use chicken for the meatball mix — pork or veal would be just as good.
To get started with this recipe, we have to first prepare a few components. You can cook chicken with the taste of sour grape using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken with the taste of sour grape:
- Make ready 3 pieces chicken legs (or breast, fillet, etc.)
- Make ready 1 onion (medium size)
- Take 1 cup sour grape
- Get Salt, black pepper, onion powder
- Take Saffron
- Make ready 2 tablespoons oil (for frying)
Chicken with grapes or Supremes de Volaille Veronique is served with a creamy sauce! This is a delicious way to cook chicken breasts and such an easy and quick meal for your family or to impress your friends if you are entertaining. A beautiful meal made in just a few minutes. Chickens are usually of a very good standard in France and they are very proud of their poultry.
Steps to make Chicken with the taste of sour grape:
- Chop the onion and fry it with the oil little bit. Add the chicken pieces and fry them very well, you need to move them from side to side to make sure all parts of them are fried. Then add the salt and spices plus the saffron.
- Note: In order to get the best color out of saffron, add little bit of the powder into a small cup of boiling water and mix them well. Then add it to your pan and mix your chicken with the saffron to get the color and the taste.
- Then add the sour grapes and 1 cup of water, lower the fire and cover your pan and let the chicken cooks well for around 1 hour. Check the food several time to see if the water is enough and if you see that the water is so much lower than expected, you can add little bit more.
- After 1 hour test your chicken with a fork to make sure is completely cooked and if it wasn’t, give it more time.
- In the meantime, prepare your rice the way you like and after the chicken is ready, serve it beside the rice. Bon Apetit!
- This recipe has been published on Cookpad Farsi by Rezvani.s. To see the recipe in original language please click on: https://bit.ly/3ldRk7X
A beautiful meal made in just a few minutes. Chickens are usually of a very good standard in France and they are very proud of their poultry. Pound chicken on a flat surface slightly with a mallet. Remove any stems from the grapes, rinse and drain well. Get the grapes ready with vinegar and honey.
So that’s going to wrap it up with this special food chicken with the taste of sour grape recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
