Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken burger with beer battered onion & cajun wedges. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Couple this with fresh beer-battered onion rings and you are in veggie burger heaven! To make the onion rings, fill a deep-fat fryer or a large, deep, heavy-bottomed pan two-thirds full with the oil. You WILL want to try this! Cheesy BACON onion burgers HOW TO!
Chicken burger with beer battered onion & Cajun wedges is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken burger with beer battered onion & Cajun wedges is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken burger with beer battered onion & cajun wedges using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken burger with beer battered onion & Cajun wedges:
- Take Burger:
- Make ready 500 g chicken mince
- Take 1 egg
- Take Salt and pepper
- Make ready Oil for frying
- Prepare Bun, salad and sauce of your choice
- Prepare Wedges:
- Make ready Potatoes
- Prepare Cajun seasoning
- Make ready Olive oil
- Make ready to taste Salt
- Take Onion rings: see my beer battered onion rings recipe
Chicken Casserole with Asparagus and mozzarella - So quick and easy to prepare, its a matter of throwing everything onto a baking dish and letting the oven do the work for you! Dredge chicken tenders in flour and then dip or roll tenders in batter. Mine came with a large chicken fillet which size would normally be a main dish on its own, only now its in my burger. Beer Battered Onion Rings are the perfect combination of crispy, light and fluffy with a hint of sweetness from the beer.
Steps to make Chicken burger with beer battered onion & Cajun wedges:
- Preheat oven to 200. Wash, dry and slice potatoes into wedges, skin on. Add olive oil, Cajun seasoning and salt. Mix well and roast for about 45 mins
- Shake and turn wedges half way through. Put mince in a bowl, add egg, Salt and pepper. Mix well. Divide and shape into 4 burgers. Heat some oil in a pan. Cook burgers for about 8-10 mins each side, drain on kitchen paper
- Serve your burger with salad, sauce of your choice, beer battered onion rings and wedges, yummy!
Mine came with a large chicken fillet which size would normally be a main dish on its own, only now its in my burger. Beer Battered Onion Rings are the perfect combination of crispy, light and fluffy with a hint of sweetness from the beer. A great side for your Beer Battered Onion Rings aren't a side dish many people feel like they can make or even order as often as they'd like. Any restaurant you go to always. A community for discussion about Burgers.
So that is going to wrap it up for this special food chicken burger with beer battered onion & cajun wedges recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
