Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crispy and juicy fried chicken and fried chicken burger. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
-On burger bun,add mayonnaise,iceberg,crispy fried chicken piece,cheese slice,iceberg,jalapenos, prepared burger sauce and top with another bun. -Serve with potato chips & tomato ketchup! Crispy, Crunchy — meet Tender and Juicy. Introducing the NEW Crispy Pretzel Chicken Fries, now at Burger King. What makes this dish of humble origins so well-loved can actually make it intimidating to home cooks Dry brine (meaning salt) the chicken itself first.
Crispy and Juicy Fried Chicken and Fried Chicken Burger is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Crispy and Juicy Fried Chicken and Fried Chicken Burger is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have crispy and juicy fried chicken and fried chicken burger using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy and Juicy Fried Chicken and Fried Chicken Burger:
- Prepare 1 KG Chicken pieces (on the bone)
- Take 2 Chicken Breast Fillet
- Prepare 240 g Plain Flour
- Prepare 1.5 Tsp Baking Powder
- Make ready 1 Tsp Salt
- Prepare 1 Tsp Black Pepper
- Prepare 2 Tsp All Purpose
- Get 1.5 Tsp Garlic Paste
- Prepare 2 Eggs
- Take Vegetable Oil
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Steps to make Crispy and Juicy Fried Chicken and Fried Chicken Burger:
- Preheat the oven to 180C and wash the Chicken pieces and Fillet to start off with using Lemon and Vinegar. Followed by rinsing in water before adding the following seasoning; Salt, Pepper, Garlic and All Purpose Seasoning.
- Beat the eggs and mix in with the seasoned Chicken pieces and Fillet. In a bowl, mix the flour and baking powder together and dip each Chicken and Fillet into the dry mixture before frying. Make sure they are fully coated both sides before frying to achieve a crunchy juicy taste.
- In a deep pot, add Vegetable Oil for deep frying and add the Chicken in the hot oil one by one on a medium heat. Fry each side until golden brown.
- Remove the Chicken pieces and Fillet, then place on a foil lined baking tray. Place the tray in the pre-heated oven and bake for 10 minutes in order to fully cook, otherwise leave for further 5 minutes.
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