Chicken Chow Mein
Chicken Chow Mein

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken chow mein. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Drain, then rinse under cold running water and drain again. Put a large pan of water on to boil, then add the noodles. Chow mein means 'stir noodle', or stir-fried noodle, and it couldn't be easier to make! To marinate the chicken, combine the chicken with the light soy sauce, rice wine, sesame oil, salt and.

Chicken Chow Mein is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken Chow Mein is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken chow mein using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Chow Mein:
  1. Make ready Splash sesame oil
  2. Take 2 chicken breasts cut into strips
  3. Prepare 3 Scallions chopped at an angle
  4. Get 1/2 red and 1/2 green pepper chopped into thin strips
  5. Prepare 1 Onion cut into thin strips
  6. Prepare 2 Garlic cloves chopped
  7. Make ready 15 g grated fresh ginger
  8. Prepare 1 tsp chilli flakes
  9. Get 2 portions egg noodles
  10. Prepare Chow mein sauce ingredients
  11. Make ready 2 tsp cornflour
  12. Get 4 tbsp light soy sauce
  13. Make ready 4 tbsp Ket jap Manis
  14. Take 4 tbsp Oyster Sauce
  15. Get 2 tbsp sesame oil
  16. Make ready 2 tbsp white or red wine vinegar
  17. Get 3 tsp caster sugar
  18. Make ready Season with salt and pepper

The picture on the left is the noodles out of the package, and the picture on the right is the noodles after prepping (but before cooking). In this recipe post, I am sharing the Easy Chinese Chicken Chow Mein recipe. This chow mein tastes exactly the same as served in the restaurants. When you make it at home, definitely, it is healthier than the Chinese take outs.

Steps to make Chicken Chow Mein:
  1. Cut chicken into strips and set in a bowl. In another bowl, mix the sauce ingredients and add half of the ginger, garlic and chilli. Stir until well mixed. Add 2-3 tbsp sauce to chicken and marinate for 10 minutes.
  2. Heat sesame oil in pan and add garlic, ginger and chilli and fry before adding chicken.
  3. Add peppers and onions and stir fry with chicken.
  4. Add ready to wok egg noodles and add rest of sauce. Stir fry for few minutes and stir through scallions. Season and if sauce a little thick just add a splash of water and serve.

This chow mein tastes exactly the same as served in the restaurants. When you make it at home, definitely, it is healthier than the Chinese take outs. Stir and add the remaining dark soy sauce, light soy sauce, oyster sauce, sugar and pepper. For a saucy chow mein mix the dark, light and oyster sauce in a bowl with cornflour and enough water to make a rich gravy before stirring through the noodles. This Chicken Chow Mein is a great alternative to the oily takeaway version if you're following a calorie controlled diet.

So that is going to wrap this up for this exceptional food chicken chow mein recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!