Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich
Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sembei(japanese rice crackers) fried chicken and rice sandwich. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

All these are Japanese rice crackers and peanuts. Grind Sembei and peanut. #mycookbook I made Japanese fried chicken(Karaage) with Sembei (Japanese rice crackers seasoned with soy sauce). This is so crispy and delicious. See recipes for Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich too.

Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sembei(japanese rice crackers) fried chicken and rice sandwich using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich:
  1. Prepare 500 g chicken leg
  2. Make ready 1 teaspoon grated ginger
  3. Take 1 teaspoon grated garlic
  4. Prepare 1/2 tablespoon soy sauce
  5. Take 100 g Sembei and peanuts
  6. Take flour
  7. Take egg
  8. Make ready 1 bowl cooked rice
  9. Make ready 1 teaspoon starch
  10. Prepare soy sauce for brushing

Different regions utilize different preparation and cooking methods for making the traditional rice crackers. In the Kanto region of Japan, senbei are made with a non-glutinous rice flour and baked or roasted. The Kansai region prefers to use glutinous rice. And today, the senbai can also be baked or fried.

Steps to make Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich:
  1. Cut chicken and marinate with soy sauce, garlic and ginger for 15 minutes.
  2. All these are Japanese rice crackers and peanuts. You can use any type.
  3. Grind Sembei and peanut. Put flour, egg and grind Sembei.
  4. Fry in vegetable oil.
  5. Add starch in cooked rice and mix. Make square shape and press. Fry in pan with oil.
  6. Brush soy sauce on rice and put Karaage, lettuce and fried egg. Brush soy sauce on egg. Add mayonnaise to taste.
  7. Enjoy 🥰🇯🇵😊

The Kansai region prefers to use glutinous rice. And today, the senbai can also be baked or fried. Japanese rice crackers, or senbei, are snacks that are loved throughout the country. One of the joys of senbei is the exhaustive amount of flavours you can enjoy. From classics like soy sauce and shrimp, to more… acquired tastes, senbei are popular with humans and animals alike.

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