Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, teriyaki ‘mayo’ chicken rice bowl. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Teriyaki ‘Mayo’ Chicken Rice Bowl is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Teriyaki ‘Mayo’ Chicken Rice Bowl is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have teriyaki ‘mayo’ chicken rice bowl using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki ‘Mayo’ Chicken Rice Bowl:
- Take 150-200 g Chicken Fillet *Thigh OR Breast
- Make ready 1 pinch Salt
- Take 1/2 teaspoon Oil
- Make ready 1 serving Freshly Cooked Rice
- Take Japanese Mayonnaise
- Make ready 1/2 sheet Nori *torn into small pieces
- Take 1/2 Spring Onion *finely chopped
- Take Toasted Sesame Seeds
- Prepare 1 Boiled Egg *OR Onsen Tamago (see recipe)
- Get Sauce
- Make ready 1/2 tablespoon Mirin
- Prepare 1/2 tablespoon Sugar
- Prepare 1 tablespoon Soy Sauce
Cut the chicken breast into bite size pieces, seasoned it with salt and pepper and cooked in a pan until no longer pink. In a measuring glass cup or small mixing bowl, whisk the sauce ingredients. Added to the chicken in a pan. It's difficult to choose a favorite rice bowl recipe, but our Teriyaki Chicken Rice Bowl is definitely a top contender!
Instructions to make Teriyaki ‘Mayo’ Chicken Rice Bowl:
- Combine all the sauce ingredients in a small bowl.
- Cut Chicken Fillet into bite-size pieces and lightly season with Salt. Heat Oil in a small frying pan and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the sauce over and keep cooking until the sauce thickens.
- Half fill a bowl with Freshly Cooked Rice, place Nori, and top with Chicken and the sauce. Drizzle some Japanese Mayonnaise over, and sprinkle with finely chopped Spring Onion and Toasted Sesame Seeds. Add Boiled Egg and enjoy.
Added to the chicken in a pan. It's difficult to choose a favorite rice bowl recipe, but our Teriyaki Chicken Rice Bowl is definitely a top contender! Rice bowls usually consist of rice, vegetables, a protein, and a sauce, so not only are they versatile, but they are a full meal loaded with good-for-you stuff. To begin making the Chicken Teriyaki Rice Bowl Recipe, we will first wash and clean the chicken pieces thoroughly. Remove the chicken and slice into strips, the sauce should have thickened up, if it hasn't place the sauce in the dish back under the grill.
So that’s going to wrap it up for this exceptional food teriyaki ‘mayo’ chicken rice bowl recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
