Prawn and chicken wontons
Prawn and chicken wontons

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, prawn and chicken wontons. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Here is a easy recipe of spicy chicken and prawn Wonton you can try with soup. Wontons are little meat and prawn dumplings cooked in a gentle broth. These succulent dumplings can be made in big batches. Wonton soup can be made out of chicken broth or anchovies.

Prawn and chicken wontons is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Prawn and chicken wontons is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook prawn and chicken wontons using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Prawn and chicken wontons:
  1. Take 1 chicken breast
  2. Make ready Small packet of prawns
  3. Get Few sheets of filo pastry
  4. Make ready 1 egg
  5. Take 1 bottle oil

Dampen the edges of the wrapper with water to seal. Kylie Kwong's Cantonese-style prawn wonton soup. "The success of this classic soup, the ultimate comfort food, lies in using the freshest ingredients "The quality of the stock is paramount, so I use the best chicken bones and carcasses, and I always use Australian prawns and fresh wonton skins." Steamed pork & prawn wontons. Peel off a wonton wrapper and, with a pastry brush, lightly brush round the outside with cold water. Place prawns, pork, water chestnuts, spring onions, sherry, salt and pepper in food processor and mix to a paste.

Instructions to make Prawn and chicken wontons:
  1. Cut the sheet of filo pastry in half and place your meat on it
  2. Next keep folding it till the meat is covered
  3. Then brush it with a little bit of egg and fold into a wonton, while you’re making your wontons add your oil into a wok and let it heat up.
  4. Place your wontons into the oil and fry until golden brown, make sure the meat is cooked through and you’re done !!

Peel off a wonton wrapper and, with a pastry brush, lightly brush round the outside with cold water. Place prawns, pork, water chestnuts, spring onions, sherry, salt and pepper in food processor and mix to a paste. Put in bowl and beat in the egg white until mixture thickens. Good food from all parts of the world. These pork and prawn wontons are little pockets of pork and shrimp, bursting with delicious briny, juicy, sweetness!

So that’s going to wrap it up for this special food prawn and chicken wontons recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!