Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken breast wrapped in filo pastry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Creamy chicken wrapped in crispy filo pastry makes a special treat. This chicken filo pastry pie has a delicious creamy filling. Food channel L - a new recipe every other day! Crisp filo pastry surrounds this moist, tender chicken to seal in those lovely flavours.
Chicken breast wrapped in filo pastry is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken breast wrapped in filo pastry is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have chicken breast wrapped in filo pastry using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken breast wrapped in filo pastry:
- Make ready 2 chicken breasts
- Prepare 1 bottle oil
- Get 6 slices cheese of your choice (I used spicy and Camembert)
- Prepare 4 sheets filo pastry
- Take 1 egg
- Take 4 asparagus
TIP: Wrap any leftover pastry well and use on another occasion. With a wide spatula, transfer filo-wrapped brie to a plate. To serve, cut a big X in center or cut off a corner so guests can scoop out cheese mixture. Chicken Boursin The perfect appetizer, chicken breast pieces with homemade boursin wrapped in a flaky filo wrapping.
Steps to make Chicken breast wrapped in filo pastry:
- Heat up your frying oil
- While the oil is heating up, cut your breast half way through and fill with your cheese, then fold the breast over to cover the cheese
- Whisk up your egg
- Wrap the chicken in filo pastry and brush it with egg and add into the oil for 10 minutes till golden brown then place in the oven on high heat for another 15 minutes till the chicken is cooked through
- Grill the asparagus and place your chicken on a plate with the asparagus and enjoy ! X
To serve, cut a big X in center or cut off a corner so guests can scoop out cheese mixture. Chicken Boursin The perfect appetizer, chicken breast pieces with homemade boursin wrapped in a flaky filo wrapping. The name is the English translation for the Greek Patsavouropita, created by bakeries as a way of using up old scraps of filo pastry: the "old rags" indicated by the title. Nutella, icing sugar, filo pastry, milk, dark chocolate. Camembert and Raspberry Jam BasketsHoje para Jantar. filo pastry, sesame seeds, raspberry jam, camembert cheese.
So that’s going to wrap it up with this exceptional food chicken breast wrapped in filo pastry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
