Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, fettuccine alfredo with shrimp chicken and broccoli. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Do yourself a favor, and never Add in your cooked fettuccine, chicken and broccoli, and a little of the pasta cooking water to thin out the pasta sauce to your desired consistency. Delicious fettuccine pasta in a classic rich and creamy Alfredo sauce with chicken and broccoli. When she immigrated to America from Italy, Mama Michelina brought with her a wealth of family recipes and a passion for cooking. For the homemade fettuccine: Combine the flour and salt in a stand mixer fitted with the dough hook.
fettuccine alfredo with shrimp chicken and broccoli is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. fettuccine alfredo with shrimp chicken and broccoli is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook fettuccine alfredo with shrimp chicken and broccoli using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make fettuccine alfredo with shrimp chicken and broccoli:
- Make ready 3 large boneless chicken breast
- Prepare 12 oz frozen broccoli
- Take 16 small shrimp
- Prepare 12 oz fettuccine noodles
- Get 15 oz alfredo sauce
Roasted Shrimp Fettuccine Alfredo smothered in a velvety, creamy Alfredo sauce that's lightened up but tastes every bit as decadent as the finest This Roasted Shrimp Fettuccine Alfredo Recipe is bursting with juicy oven roasted shrimp and crisp-tender broccoli made extra easy in the oven! Learn how to make Chicken and Broccoli Alfredo with Fettuccine. Serve over hot fettuccine and sprinkle, if desired, with grated. add Chicken and cook until done. Turn heat to low (this will keep the sauce from sticking) and add Alfredo sauce.
Instructions to make fettuccine alfredo with shrimp chicken and broccoli:
- boil fettuccine noodles according to directions on the box
- thaw chicken and shrimp if needed and saute both. season with seasoning salt, garlic and onion powder, and black pepper
- prepare boiled water with salt and butter
- boil frozen broccoli according to package
- add all ingredients in a pot
- stir in alfredo sauce
Serve over hot fettuccine and sprinkle, if desired, with grated. add Chicken and cook until done. Turn heat to low (this will keep the sauce from sticking) and add Alfredo sauce. Cook pasta according to package directions. I originally was going to title this Lemon-Pepper Fettucine Alfredo with Grilled Chicken and Broccoli, but I decided to shorten it and omit "Pepper." With that said though, I think this pasta is definitely highlighted by a fair amount of pepper to get that irresistible lemon-peppery combo. For the broccoli: Bring a large pot of water to a boil over medium-high heat and add the salt.
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