Cheesiest Fettuccine Alfredo with Chicken
Cheesiest Fettuccine Alfredo with Chicken

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheesiest fettuccine alfredo with chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheesiest Fettuccine Alfredo with Chicken is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Cheesiest Fettuccine Alfredo with Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesiest fettuccine alfredo with chicken using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cheesiest Fettuccine Alfredo with Chicken:
  1. Make ready for the pasta
  2. Make ready 400 grams Fettuccine Pasta
  3. Make ready 50 ml olive oil
  4. Make ready for the cream
  5. Get 50 grams roquefort cheese
  6. Make ready 100 grams reggianito cheese or parmesan
  7. Get 50 grams mozzarella
  8. Take 1 chicken breast
  9. Make ready 1 slice garlic
  10. Prepare 1 slice onion
  11. Take 1 salt
  12. Prepare 1 pepper
  13. Make ready 1 cup heavy whipping cream
Instructions to make Cheesiest Fettuccine Alfredo with Chicken:
  1. Cook the pasta in boiling water for 8 min with the olive oil and salt until its almost cook, when it's "al dente" or almost ready pull the pasta out and start preparing the cream
  2. for the cream slice the chicken breasts and then start chopping the onions, put some olive oil in a pan and cook the slices of chicken with salt and pepper and the onions, when its almost ready throw some garlic in it, always mix with a wooden spoon so all the ingredients come together. Now put all the whipping cream and when the cream heats up put the Roquefort and mozzarella, when it all comes together throw the pasta in and now is time for the reggianito or parmesan an in a minute more you will be done

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