Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vietnamese noodle with lemongrass chicken. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vietnamese Noodle with Lemongrass Chicken is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Vietnamese Noodle with Lemongrass Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:
- Take Chicken and marinate
- Take 6 chicken thighs, I like to keep the skin on
- Make ready 1 stalk lemongrass (white part only, bruised and slice into pieces big enough to pick up later)
- Get 2 cloves garlic
- Prepare 2 tbsp lime juice
- Prepare 2 tbsp fish sauce
- Take 1 tbsp soya sauce
- Take 2 tbsp brown sugar
- Make ready 1 tbsp vegetable oil
- Get Vietnamese Sauce
- Prepare 1/4 cup fish sauce
- Prepare 4 tbsp rice vinegar
- Get 2 tbsp white sugar
- Take 1/2 cup water
- Get 2 cloves garlic
- Prepare 2 chilli padi
- Prepare 2 tbsp lime juice
- Make ready Noodle bowl
- Make ready Thin rice vermicelli
- Make ready Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges
Instructions to make Vietnamese Noodle with Lemongrass Chicken:
- For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it
- To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :)
- For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :)
- Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges
- Look how colourful this dish is! Ready to serve π€€π
So that’s going to wrap this up with this special food vietnamese noodle with lemongrass chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!