Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, methi chicken (fenugreek chicken) ππ². One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Methi Chicken (Fenugreek Chicken) ππ² is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Methi Chicken (Fenugreek Chicken) ππ² is something that I have loved my entire life.
Methi Chicken also known as Murgh Methi is a popular chicken recipe in which chicken is cooked along with fresh methi or fenugreek leaves. Methi Murgh (Fenugreek Chicken). this link is to an external site that may or may not meet accessibility guidelines. Methi Chicken Recipe, methi murg, How To Make Methi Chicken Recipe. Methi Chicken is one of the most famous and delicious dishes from the Hyderabadi cuisine.
To get started with this particular recipe, we must first prepare a few components. You can cook methi chicken (fenugreek chicken) ππ² using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Methi Chicken (Fenugreek Chicken) ππ²:
- Take 1 kg chicken (pieces)
- Prepare 3 cups Funegreek (methi finely chopped)
- Take 2 bay leaves
- Take 1 tsp cumin seeds
- Prepare 1/2 cup oil
- Get 3 tbs Ghee
- Take 2 onions thinly sliced
- Make ready 1 tbs ginger garlic paste
- Make ready 2 tsp chilli powder
- Get 1 tsp turmeric
- Make ready As per taste salt
- Take 1.5 tsp coriandrer crushed
- Take 1 tsp whole spice powder
- Prepare 3/4 cup yoghurt
Green Chicken Its colour is as rich as the taste of the fenugreek (methi). A handful of fresh fenugreek leaves (methi) used along with the spinach makes this dish very flavorful. Serve hot with: Green Peas Rice (Matar Pulav), steamed rice or Indian bread (Roti). About Fresh Methi Chicken Recipe: A chicken curry with Fenugreek leaves (methi) is a hearty and healthy dish that is just perfect for a quick dinner dish.
Instructions to make Methi Chicken (Fenugreek Chicken) ππ²:
- Take a pan heat up oil and ghee add cumin seeds bay leaves and onions
- In a bowl add yoghurt ginger garlic paste and all dry spices whisk well
- When onions get light brown add yoghurt mixture to it
- Fry it on high flame until oil seperates
- Now add chicken pieces and fry for 3-4 minutes then add funegreek and fry for more 5 minutes
- Cover it and let it cook for 10 minutes on a very low flame
- Your methi chicken is ready to be servedπ
Serve hot with: Green Peas Rice (Matar Pulav), steamed rice or Indian bread (Roti). About Fresh Methi Chicken Recipe: A chicken curry with Fenugreek leaves (methi) is a hearty and healthy dish that is just perfect for a quick dinner dish. In a wide bottomed vessel, heat oil. On low heat, add shahi jeera and fry for a few seconds. Methi Murg is a simple, delicious chicken curry featuring fresh fenugreek leaves.
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