Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken satay with peanut sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai. These chicken satay skewers could taste like shoe leather. And if they did, that would be okay.
Chicken satay with peanut sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken satay with peanut sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken satay with peanut sauce using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken satay with peanut sauce:
- Make ready 2 chicken breasts
- Get Marinade
- Make ready 1/2 small onion, finely grated
- Prepare 1/2 lemon, the zest
- Prepare 2 cloves garlic
- Take 1/2 tsp ginger powder
- Take 1 tsp cumin
- Prepare 1/4 tsp turmeric
- Take Chili as desired
- Make ready 2 tbsp soy sauce
- Take 2 tbsp fish sauce
- Prepare 4 tbsp brown sugar
- Get 2 tbsp vegetable oil
- Make ready Peanut sauce
- Prepare 100 ml peanut butter
- Take 100 ml coconut milk
- Take 1 tbsp tamarind sauce
- Prepare 100 ml water
- Take 1 garlic clove
- Get 1 tsp sesame oil
- Make ready 1 tbsp brown sugar
- Take 1/2 tsp soy sauce
- Prepare 1 tbsp fish sauce
- Prepare Chili as desired
This chicken satay is so flavorful, and the peanut dipping sauce just takes these over the top. Then that delicious light char from the flames of the grill gives These juicy chicken skewers always wow kids and adults alike, and the peanut sauce usually disappears in no time. I think out of all Thai food. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce.
Instructions to make Chicken satay with peanut sauce:
- Mix all the ingredients for the marinade in a bowl. Cut the chicken up into small pieces and pop in a bag together with the marinade for at least an hour.
- (Soak wooden scewers in water for at least 30 minutes to avoid them burning up in the bbq)
- Put the chicken pieces onto scewers and bbq or cook in the oven at 225 degrees for about 20 minutes.
- Put all the ingredients for the peanut sauce in a sauce pan and stir while heating it up.
- Serve like they are or plate up with some coconut rice and a salad. Enjoy!
I think out of all Thai food. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce. Satay is a popular restaurant appetizer or dish - but NOW it can be favorite dish made in your kitchen! Flavorful Thai-style chicken skewers are topped with a sweet and spicy peanut sauce. Serve with white rice for a complete meal!
So that is going to wrap this up with this special food chicken satay with peanut sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
