Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, christmas cake 1936. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Welcome back; it is Sunday morning and we're going to do another recipe out of an old cookbook for the Old. The children at the orphanage are thrilled to wake up and find plenty of new toys on Christmas morning. Vintage Ann Pillsbury Angel Food Cake. Christmas cake recipes from all your favourite BBC Chefs Mary Berry, Delia Smith, Frances Quinn, The Hairy Bikers and many more.
Christmas Cake 1936 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Christmas Cake 1936 is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook christmas cake 1936 using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Christmas Cake 1936:
- Get 1 lb each sugar, butter, flour, currants, raisins
- Make ready 1/2 lb sultanas
- Prepare 1/2 nutmeg, grated
- Get Rind of 1 lemon
- Take 4 oz candied peel
- Take 2 oz almonds
- Take 8 eggs
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Instructions to make Christmas Cake 1936:
- Mix all dry ingredients together
- In a separate bowl cream together sugar and butter
- Break eggs into a basin one by one and have flour near at hand
- Add half an egg and 1tsp flour to the butter and sugar and gently stir in
- Repeat until all eggs are in
- Tip in the rest of the flour lightly and stir gently in. Beat well for 20 minutes (if doing by hand that is)
- Gently tip in rest of ingredients. Bake for about four hours
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